Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Especially if you have certain medical conditions | *If you or a member of your party have a food allergy please inform your server before ordering
Cold Starters
Fresh Local Oysters*
$3.00/Each
Six freshly caught local oysters served with chilled mignonette and cocktail sauce.
Jumbo Shrimp Cocktail
$4.00/Each
Four poached and chilled jumbo shrimp, served with a spicy horseradish cocktail sauce.
Mediterranean Spreads
$14.00
Hummus, eggplant and olives with grilled homemade focaccia.
Tuna Tartar*
$18.00
Harissa-infused, finely diced yellow fin ahi tuna with avocado mango mousse, topped with crispy za'atar chips.
Cheese Board
$18.00
Chef’s choice of cheeses with caramelized Turkish figs and marcona almonds | Add Cured Meats: Prosciutto di Parma & Spicy Soppressata Salami +$10.00
Hot Starters
Baked Oysters Rockefeller*
$18.00
Four fresh oysters baked with spinach, breadcrumbs, and parmesan cheese, topped with a hint of pernod.
Garlic Shrimp
$15.00
Sizzling Spanish style shrimp bathed in garlic-infused olive oil, served with crispy toast and dry cherry sauce.
Frensh Mussels Mariniere
$16.00
Steamed Prince Edward Island mussels in a classic French white wine shallots and garlic butter.
Arancini
$17.00/+
With Mushrooms $17.00 | Bolognese $17.00 • Two crispy arancini, creamy Mediterranean tomato sauce
Streak and Cheese Rolls
$15.00
Hand rolled filo dough with shaved steak and fontina cheese in a spicy ketchup and horse.
"Ras El Hanout” Calamari
$16.00
Flash-fried crispy calamari with olives, pickled peppers in “ras el hanout” spices, harissa aioli.
Poblano Peppers & Prosciutto
$19.00
Mini poblano peppers, gorgonzola cheese and prosciutto di parma, drizzled with balsamic glaze and harissa aioli.
Soups
Harira
$9.00
Moroccan Lentil Soup
Soup of the day
Please ask your server for more details.
Salads
Add to your Salad Chicken $8.00 | Shrimp $8.00 | Salmon $12.00
Arugula Salad
$14.00
Arugula greens with caramelized onions cherry tomatoes shaved parmesan and citrus vinaigrette.
Ceasar Salad
$15.00
Romain lettuce, classic ceasar dressing and parmesan crostini.
Burrata Caprese Salad
$16.00
Heirloom tomatoes, fresh mozzarella, basil, dressed in olive oil and balsamic glaze.
Tangierino Chopped Salad
$16.00
Mixed greens with chickpeas, pistachios, beets, goat cheese, apple cider vinaigrette.
Pasta & Tagines
Moroccan – Sicilian Eggplant
$22.00
Breaded eggplant, trio of cheeses, apricots, mushrooms, tomato sauce.
Lemony Chicken Tagine
$26.00
Statler chicken breast, olives, preserve lemon sauce, fries.
Lamb Tagine
$36.00
Braised lamb shank, with a medley of vegetable, rosemary reduction, side of couscous.
Nona’s Meatballs
$25.00
Juicy baked meatballs with linguini in san marzano tomato sauce, pecorino romano and parmigiano .
Salmon Linguini*
$26.00
Homemade linguini pasta served with salmon cubes in a creamy vodka sauce.
Lobster Ravioli
$38.00
House made filled lobster ravioli pasta with sauteed mushrooms and orange butter sauce.
Entrées
Chef Special of The Day
Please ask your server for more details.
Wild Atlantic Salmon*
$28.00
Pan Seared Atlantic salmon, Arugula with saffron risotto.
Short Ribs
$32.00
Slow braised beef short ribs, prunes, toasted sesame , house made gnocchi and truffle oil.
Steak Frites*
$30.00
8 oz boston strip steak, herb butter, truffle fries.
14 Oz Ribeye Steak*
$48.00
Grilled 14 oz ribeye, with truffle mashed potatoes and grilled asparagus.
Sides
Asparagus, Sea Salt, Lemon
$9.00
Hand Cut Fries
$8.00
Truffle Fries
$10.00
Truffle Mushed Potatoes
$10.00
Wild Mushrooms
$9.00
Desserts
Tiramisu
$12.00
Cannoli Siciliani
$10.00
Chocolate Lava Cake with Vanilla Ice Cream
$14.00
New York Style Raspberry Cheesecake
$14.00
Crème Brulé
$14.00
Every Day 9:30pm -Midnight
Authentic Pizza & More
Margherita Pizza
$15.00
Classic margherita with house made tomato sauce, mozzarella, and basil.
Figs, Arugula & Prosciutto Pizza
$17.00
Caramelized figs, arugula & prosciutto di parma with creamy goat cheese.
Four Cheese Pizza
$16.00
A blend of mozzarella, fontina, parmesan, and blue cheese.
Wild Mushroom Pizza
$16.00
A savory blend of wild mushrooms, caramelized onions, and mozzarella cheese, boursin drizzle.
Diavola Pizza
$17.00
Spicy soppresata, salami with San Marzano tomato sauce and fresh mozzarella.
Calamari Pizza
$22.00
Crispy calamari with Mediterranean black olives and peppers, mozzarella spicy harissa aioli.
Chicken Wings
$17.00
Served with your choice of Plain, Garlic Parmesan, Buffalo, or BBQ sauce.
Prime Beef Burger*
$22.00
Grilled prime burger topped with caramelized onions, aged cheddar on a brioche bun with a house special sauce & fries.